Southern Smoke Decanted Tables are On Sale Now

This signature afternoon returns in a beautiful new location on March 28, bringing together an extraordinary lineup of world-class vintners and all of Houston’s Michelin-starred chefs. At the high-energy live auction, paddle up for a cause that fuels the heart of the food and beverage community.

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Bevan
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Cellars
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The philosophy at Bevan Cellars has remained constant since their founding in 2005: the journey is just as important as the outcome. The goal for each vintage is to seek the thrill of discovery, to source grapes from vineyards that are hidden gems, and to achieve their signature style of intense yet balanced wines while reflecting the origin of the grapes.

The team works with a sustainable approach in both the vineyards and in the cellar, and it is through this labor-intensive journey that they are re-inspired each vintage to create wines that are exciting to enjoy upon release or to cellar for years to come.

Their Napa Valley collection includes small-lot, single-vineyard Bordeaux-inspired wines. Many years of exploration have led them to some of Napa Valley’s most sought-after appellations, including Oakville, Howell Mountain, Saint Helena, Rutherford, and Stags Leap.

The Sonoma collection is focused on Pinot Noir, Chardonnay and Syrah, sourced from vineyards in Sonoma Coast, Bennett Valley, Petaluma Gap and Russian River Valley.