Southern Smoke Festival 2026 Tickets Are On Sale Now

Join us for an unforgettable experience of incredible food, drinks, and community on Saturday, October 3. This year, almost 100 celebrated chefs, beverage professionals, and hospitality visionaries will come together for an afternoon of world-class bites, libations, live music, immersive experiences, and more, all to raise critical funds for emergency relief and mental health support for food and beverage workers nationwide.

Small Icon Times Hover Small Icon Times
Peay
Chef Image
Vineyards
Sonoma County, CA /
Brooke Sabel, National Sales & Marketing Director
WHERE WILL I BE COOKING:

Peay Vineyards farms on a ridge top above a river gorge in the northwestern corner of the “true” Sonoma Coast 4 miles from the chilly Pacific Ocean. They grow and produce estate-only Pinot Noir, Syrah, Chardonnay, Viognier and Roussanne & Marsanne.