Southern Smoke Decanted Tables are On Sale Now

This signature afternoon returns in a beautiful new location on March 28, bringing together an extraordinary lineup of world-class vintners and all of Houston’s Michelin-starred chefs. At the high-energy live auction, paddle up for a cause that fuels the heart of the food and beverage community.

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Eight
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Row Flint
WHERE WILL I BE COOKING:
The Throwdown

A revisionist ice house that celebrates whiskey mash and masa.

Generously supported by Lisette & Brett Mossman